Blog Tours in Romania

Why to visit Romania? What can I see there? How can I travel to Romania? Read this article and you may find answers to these questions. Discover the best of what Romania has to offer as a tourist destination, the best places to visit, where to stay, what to eat, information about people, traditions and customs.

Transylvania is the most famous and the most popular travel destination in Romania. It impresses with the old historic places, beautiful countryside and great sceneries. The highlights of Transylvania are the medieval towns, castles and fortresses, fortified churches, charming old villages and all combined with great stories and legends.

In Romania, the religious life is very important, and the majority of the traditions of each month, are connected in a way or another with the cult of ancestors or with the Christian saints.

The may traditions are part of the every year customs of the Romanians, As usual, their majority is connected with the Agricole season and with the religious celebration.

What is baptism? Baptism is the sacrament in which, through triple immersion in water, in the name of the Holy Trinity, the one who is baptized is cleansed from ancestral sin and from all sins committed up to baptism, is born to a new spiritual life and is He becomes a member of the mysterious body of the Lord, of the Church of Christ.

This article talks about the traditions of April in Romania. Many of them related to agricultural life or religious one.

If so far I have published information about the history of Romania, about Romanian culture, about what Romanians are like, about Romanian gastronomy, it is time to describe some of the most present habits in the life of a person: birth and baptism, wedding and funeral. I will start with the wedding and I will show you a traditional wedding with all its moments, which we, Visit Transilvania Travel, recreate for those groups of tourists who want to learn more about our traditions and customs.

Mucenici is a traditional Romanian dessert that is made only once a year on March 9th. Mucenici is made for the religious celebration of the 40 Martyrs of Sevastia. More about this religious celebration you can find in our article Romanian March Traditions

March – is the first month of spring, the month when the weather begins to warm and nature became alive and colorful. It is called by the people “Martisor”

The first day of our adventure begins at Tulcea, the city-capital of the Delta. The beautiful hotel placed on the shore of the Danube will welcome you with rooms orientated to the Danube and with the best conditions and food in town. For the evening, you can take dinner, on the Danube cliff on the fish restaurant of one of the Romanian Olympic champions at caiac-canoe.

In Romanian history, the language has many words probably unknown to you. Even to many Romanians, these words are unknown, but without them, our history cannot be told. We will try to explain to you the roots of some of these words.

The genesis and the appearance of mineral waters in the form of springs are linked to the existence of depth deficiencies, to the volcanic mountain range, as well as to the deposits of oil, methane, coal, and salt.

We are talk this time about the traditions of February who are following the religious celebrations of the month.

In point of meal civilizations ( either lunch or dinner) the Romanian area has been and still belongs to the Eastern world.

The culture of Romania is a unique culture, which is the product of its geography and its distinct historical evolution. It is theorized that Romanians, (Proto-Romanians, including Aromanians, Megleno-Romanians, and Istro-Romanians) are the combination of descendants of Roman colonists and people indigenous to the region who were Romanized. The Dacian people, one of the major indigenous peoples of Central and Southeast Europe are one of the predecessors of the Proto-Romanians.